When it comes to the mixture of herbs and spices, the Indians are experts in this culinary art. Whether you prefer chicken, lamb or beef dishes, these Indian recipes will be sure to delight your taste buds.
Rogan is ghee (or any fat), and Josh is fiery. This fiery red curry dish from the Indian state of Kashmir is usually made ...view all
“I couldn’t work out why these prawn cutlets were so delicious; there seemed to be nothing to them, just a simple batt...view all
Occasionally, when my friend's restaurant is very busy and I am not so busy, I will help out in his restaurant for old tim...view all
One would think that a dish built around salmon should remind me of my life living on the west coast of Canada, home of ar...view all
Lassi's are traditional frothy Indian yoghurt drinks, originally salty/savory but also served sweet; perfect for that hot ...view all
Though this dish is full of Indian flavours the technique of searing the meat and then reducing the sauce is distinctly Fr...view all
Indian cuisine is a very versatile cuisine and can be incorporated into modern cuisine very easily. Also, thanks to its pl...view all