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Turkey Risotto

, , By - April 24, 2015
Turkey Risotto Posted April 24, 2015 by Ivan Brehm Posted in: Duck & Fowl, Rice, Grains, Noodles | Cuisines: Fusion, Ital...view all
 
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Tea Smoked Duck Restin...

    Prep : 45 min
    Cook : 60 min

, , , By - April 24, 2015

This is a recipe for one of our popular dishes prepared with Canter Valley duck which we source from the south island of N...view all

 
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Taghazout Seabass

, By - April 24, 2015
 
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Zarzuela

    Prep : 85 min
    Cook : 120 min

, By - April 24, 2015

The first time I had this dish was a few years back. A gang of us went to a Spanish restaurant for a going away dinner for...view all

 
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Pepper Crusted Roast B...

    Prep : 15 min
    Cook : 30 min

, , By - April 24, 2015

“My brother in law Darren is the best steak cook I know!” I was very young when I first proclaimed that, in fact I may...view all

 
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Pecan Pie

    Prep : 25 min
    Cook : 45 min

, By - April 24, 2015

Personally I am not a huge dessert eater, I like to taste it but after 1 or 2 bites I’ve had enough. So what usually hap...view all

 
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Peanut Butter “Baklava”

    Prep : 60 min
    Cook : 40 min

, , , By - April 24, 2015

This dessert is fun and a bit cheeky but pays homage to that Middle-Eastern classic sweet, sticky, nutty baklava.

<...view all

 
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Whole Baked Baby Snapp...

    Prep : 45 min
    Cook : 30 min

, , By - April 24, 2015
Whole Baked Baby Snapper with Pistachio and Samke Hara Sauce Posted April 24, 2015 by Zahi Azzi Posted in: Seafood, Stocks, S...view all
 
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Parmesan and Thyme Stu...

    Prep : 25 min
    Cook : 30 min

, , By - April 24, 2015

This recipe is one of those occasions where the ability to use dried herbs in place of fresh is not an option. The fresh t...view all

 
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Pappardelle con Ragu

    Prep : 25 min
    Cook : 150 min

, By - April 24, 2015
 
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Spiced Carrot Salad wi...

    Prep : 15 min
    Cook : 30 min

, , By - April 24, 2015
Spiced Carrot Salad with Citrus Dressing Posted April 24, 2015 by Tim Bryan Posted in: Chicken, Salads | Cuisines: Australia ...view all
 
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Pan Fried Stone Bass, ...

, By - April 24, 2015
Pan Fried Stone Bass, Burnt Leek Puree, Charred Baby Leek, Crab, Pickled Shallots, Crispy Leeks, Chive Emulsion Posted April ...view all