Parada Pollo a la Brasa 1 credit Aubrie Pick edit
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Pollo a la Brasa

, By - January 21, 2016
 
L’OEuf mollet pané de brioche  légumes d’hiver lichettes de viande des grisons2 edit
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Soft-Boiled Egg Coated...

, By - December 8, 2015
Soft-Boiled Egg Coated in Brioche with Winter Vegetables and Viande Des Grisons Shavings Posted December 8, 2015 by Jean-Luc ...view all
 
The best chicken pie in Greece edit
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The Best Chicken Pie i...

, By - December 7, 2015

The Greeks love their pies almost as much as we or the Aussies do, but theirs are made by building up thin sheets of filo ...view all

 
Hecho en Dumbo Pollo en Salsa Madre
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Chicken with Salsa Mad...

, By - November 13, 2015
Chicken with Salsa Madre, Swiss Chard and Pumpkin Posted November 13, 2015 by Danny Mena Posted in: Chicken | Cuisines: Mexic...view all
 
_BEN0403 edit
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Stuffed Figs

, By - November 10, 2015
 
Gastkoch Dezember 2014, Hans Neuner, Martin Klein, Reise | Guest Chef December 2014, Hans Neuner, Martin Klein, trip
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Chicken Piri-Piri ...

, , By - October 5, 2015

“This dish is a very typical Portuguese dish. It is actually based on the original “Frango da Guia – Piri-Piri” wh...view all

 
477A7198-edit
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Mushroom Consommé

    Prep : 80 min
    Cook : 130 min

, , , By - June 17, 2015
Mushroom Consommé Posted June 17, 2015 by Nelly Robinson Posted in: Chicken | Cuisines: Asian, Australia / New Zealand, Mode...view all
 
Johns-Pics-007-edit1
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Pate de Volaille au Co...

    Prep : 40 min
    Cook : 20 min

, By - April 24, 2015
Pate de Volaille au Cointreau Posted April 24, 2015 by Robert Molines Posted in: Chicken, Dressings, Dips, Spreads | Cuisines...view all
 
img_1604-edited-edit
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Pappardelle con Ragu

    Prep : 25 min
    Cook : 150 min

, By - April 24, 2015
 
Spiced-Carrot-Salad
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Spiced Carrot Salad wi...

    Prep : 15 min
    Cook : 30 min

, , By - April 24, 2015
Spiced Carrot Salad with Citrus Dressing Posted April 24, 2015 by Tim Bryan Posted in: Chicken, Salads | Cuisines: Australia ...view all
 
109re
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Spice Crusted Chicken ...

    Prep : 35 min
    Cook : 55 min

, , , By - April 24, 2015

Beurre blanc is a traditional French butter sauce. In this recipe I’ve tweaked it a little by adding the juice of an ora...view all

 
251555
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Paella

    Prep : 50 min
    Cook : 45 min

, By - April 24, 2015

Paella (pa-yay-aa) is a traditional Spanish dish that actually takes its name from the pot in which it is cooked: a Paelle...view all