VN:RO [1.9.22_1171]

‘Foie Gras-nola’ &...

    Prep : 90 min
    Cook : 90 min

, , , , By - April 24, 2015
‘Foie Gras-nola’ & Big Num-Num (seared foie gras, honey-nut granola, parsnip, onion marmalade) Posted April 24, 2015...view all
 
VN:RO [1.9.22_1171]

Truffle Marinated Asparagus

    Prep : 7 min

, , , By - April 24, 2015

This is a Sunday afternoon indulgence. Wonderful fresh asparagus blanched and then marinated in white truffle oil and Bals...view all

 
VN:RO [1.9.22_1171]

Summer Tomato Salsa

    Prep : 15 min

, , By - April 24, 2015

You'll never buy pre-made salsa again.

This salsa is very versatile, it can be served with toasted pita bread as a ...view all

 
VN:RO [1.9.22_1171]

Tropic-Anna: Coconut D...

    Prep : 18 min

, , , By - April 24, 2015

‘Nothing beats a cocktail or high tea, so I wanted to have the two in one,’ quips Anna. ‘I used the flavours of a pi...view all

 
VN:RO [1.9.22_1171]

Zucchini, Lemon Thyme ...

    Prep : 35 min
    Cook : 54 min

, By - April 24, 2015

Although it has recently felt a bit like summer, it technically is still spring. And since it is, I thought what better wa...view all

 
VN:RO [1.9.22_1171]

Zucchini Slice

    Prep : 15 min
    Cook : 60 min

, , By - April 24, 2015

Believe it or not, this is a great recipe for anyone that thinks they don't like zucchini. It is also an ideal recipe for ...view all

 
VN:RO [1.9.22_1171]

Tomato, Bean and Avoca...

    Prep : 25 min
    Cook : 5 min

, By - April 24, 2015

This is a great salad for the warmer months of spring and summer. Easy to assemble, good for you, great with barbecues or ...view all

 
VN:RO [1.9.22_1171]

Strawberry Tart

    Prep : 60 min
    Cook : 72 min

, , , By - April 24, 2015

The light texture of the homemade tart shell and the natural sweetness of the strawberries, make this tart an obvious choi...view all

 
VN:RO [1.9.22_1171]

Persian Fetta and Cape...

    Prep : 20 min
    Cook : 10 min

, , , By - April 24, 2015

Another one of those dishes that once you make it a few times you will wonder why you didn't do it sooner. The delicacy of...view all

 
VN:RO [1.9.22_1171]

Pepper Crusted Roast B...

    Prep : 15 min
    Cook : 30 min

, , By - April 24, 2015

“My brother in law Darren is the best steak cook I know!” I was very young when I first proclaimed that, in fact I may...view all

 
VN:RO [1.9.22_1171]

Strawberry Martini

    Prep : 7 min

, , By - April 24, 2015

Martini’s are usually quite a strong drink and technically only Gin Martini’s are really Martinis. These days the name...view all

 
VN:RO [1.9.22_1171]

Winter Clementines (Cl...

    Prep : 180 min
    Cook : 15 min

, , By - April 24, 2015
Winter Clementines (Clémentine ou Sensations Hivernales) Posted April 24, 2015 by Jean Georges Klein Posted in: Baking &...view all