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Lemon & Herb Brai...

    Prep : 20 min
    Cook : 90 min

, , By - April 23, 2015

It doesn't get much easier than this, pop it all in a pot turn the heat down low, crack a beer and join your friends by th...view all

 
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Roasted Rump of Lamb w...

    Prep : 40 min
    Cook : 45 min

, , By - April 23, 2015
Roasted Rump of Lamb with Eggplant Caponata Posted April 23, 2015 by Matthew Kemp Posted in: Lamb | Cuisines: Australia / New...view all
 
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Roasted Garlic

    Prep : 10 min
    Cook : 35 min

, , , By - April 23, 2015

When I was a teenager I worked briefly in a pizza joint as a delivery driver. When there were no deliveries I was assigned...view all

 
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Insalata Caprese

    Prep : 15 min

, By - April 23, 2015

This is in my mind the quintessential Italian salad; it even resembles the national flag. The red of luscious ripe tomatoe...view all

 
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Hitchcock’s Baked Gn...

    Prep : 65 min
    Cook : 95 min

, , , , By - April 23, 2015
Hitchcock’s Baked Gnocchi with Creamed Nettles Posted April 23, 2015 by Brendan McGill Posted in: Pasta, Vegetarian | Cuisi...view all
 
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Reduced Balsamic

    Prep : 5 min
    Cook : 60 min

, , By - April 23, 2015

Reduced Balsamic is one of those incredibly simple items to prepare, it is simply Balsamic Vinegar that has been thickened...view all

 
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Herb Marinated Chicken...

    Prep : 30 min
    Cook : 50 min

, , By - April 23, 2015

This dish is on the top of my list for summer entertaining dishes. It sits there proudly for a couple of reasons, firstly,...view all

 
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Halibut, Lobster Cavat...

    Prep : 45 min
    Cook : 35 min

, , , By - April 22, 2015

Here’s what to look for when buying fresh fish: Firstly, buy fish whole and have it filleted by your fish monger. Once b...view all

 
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Red Wine & Balsam...

    Prep : 15 min
    Cook : 15 min

, , By - April 22, 2015

This recipe for marinated mushrooms is an absolute breeze, it keeps for weeks and can be done in large batches. So go on, ...view all

 
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Grilled Sardines on Re...

    Prep : 45 min
    Cook : 20 min

, , By - April 22, 2015

Sardines are abundant in spring and summer and are also at their most flavoursome during these months. In this dish the be...view all

 
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Pumpkin Sformato and A...

    Prep : 35 min
    Cook : 85 min

, , , , By - April 22, 2015
Pumpkin Sformato and Anise Cream Posted April 22, 2015 by Stefano Manfredi Posted in: Baking & Pastry, Vegetarian | Cuisi...view all
 
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Prosciutto Wrapped Sal...

    Prep : 25 min
    Cook : 20 min

, , , By - April 22, 2015

The contrasts of crispy prosciutto and tender salmon come together beautifully under the beurre blanc.

This is a di...view all