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Spaghetti Vongole

    Prep : 25 min
    Cook : 20 min

, By - April 24, 2015

Another simple masterpiece inspired by, of course, the Ocean and the Italians.

Unfortunately I have been to countle...view all

 
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Smoked Salmon, Watercr...

    Prep : 25 min
    Cook : 5 min

, , , , By - April 24, 2015

One would think that a dish built around salmon should remind me of my life living on the west coast of Canada, home of ar...view all

 
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Mushroom Braised Lamb Shanks

    Prep : 35 min
    Cook : 210 min

, By - April 24, 2015

As most of my friends will tell you, I am a huge fan of summer and not big on winter. I tend to complain all winter about ...view all

 
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Semi Dried Tomatoes

    Prep : 15 min
    Cook : 240 min

, By - April 23, 2015

Semi dried tomatoes, say it to some and they'll scrunch up their nose and make a "yucky" face, say it to others and they'l...view all

 
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Minestrone Soup

    Prep : 20 min
    Cook : 210 min

, By - April 23, 2015

Now that winter is upon us once again, I thought it was time to pull out my Minestrone Soup Recipe, one of my favourite wi...view all

 
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Sea Bass Crispy Cannol...

    Prep : 145 min
    Cook : 85 min

, , By - April 23, 2015
Sea Bass Crispy Cannolo with Melon and Celery Salad Posted April 23, 2015 by Heinz Beck Posted in: Seafood | Cuisines: Italia...view all
 
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Marinated Sardines �...

    Prep : 45 min

, , , , By - April 23, 2015
Marinated Sardines & Fennel on Toast Posted April 23, 2015 by James Roberts Posted in: Seafood | Cuisines: Austrian, Fus...view all
 
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Scampi, Goose Liver an...

    Prep : 70 min
    Cook : 40 min

, , By - April 23, 2015
Scampi, Goose Liver and Passion Fruit Posted April 23, 2015 by Gaetano Trovato Posted in: Duck & Fowl, Seafood | Cuisines...view all
 
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Maine Lobster Ravioli ...

, , By - April 23, 2015
Maine Lobster Ravioli Perfumed with Lemon Sauce and Potatoes Posted April 23, 2015 by Gaetano Trovato Posted in: Pasta, Seafo...view all
 
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Lobster Bolognese, Fre...

, , , , By - April 23, 2015
Lobster Bolognese, Fresh Capellini, Basil, Brown Butter Truffle Sauce Posted April 23, 2015 by Josiah Citrin Posted in: Pasta...view all
 
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Sabayon/Zabaglione

    Prep : 15 min
    Cook : 5 min

, , By - April 23, 2015

The French have a name for it and the Italians have a name for it. I'm not sure who created it (and who really cares?) it ...view all

 
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Rosemary & Parmesa...

    Prep : 20 min
    Cook : 30 min

, , By - April 23, 2015

Everyone knows that meats and fresh herbs are a marriage made in heaven, but as in human relationships certain marriages a...view all