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Risotto with Italian V...

, , By - December 15, 2015
Risotto with Italian Veal Sausage, Taleggio & Frangelico Posted December 15, 2015 by Davide Degiovanni Posted in: Rice, ...view all
 
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Modernist Hamburger Patty

    Prep : 75 min
    Cook : 45 min

, , By - December 7, 2015

The extra effort to grind your own meat pays off in superior textures and flavours- and it allows you to customize the lea...view all

 
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The Best Chicken Pie i...

, By - December 7, 2015

The Greeks love their pies almost as much as we or the Aussies do, but theirs are made by building up thin sheets of filo ...view all

 
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Lamb & Pistachio Köfte

, By - December 7, 2015

For these you really do need a flat metal skewer, the sort of thing that you are bound to buy in a shop somewhere in Turke...view all

 
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Dip in the Sea

, , By - November 27, 2015
 
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Lobster Poached with ...

, , By - November 18, 2015
Lobster Poached with Snap Peas and Morels Posted November 18, 2015 by James Kent Posted in: Seafood | Cuisines: French, Mode...view all
 
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Mallard Duck Breast wi...

, , By - November 16, 2015
Mallard Duck Breast with Rhubarb, Fennel and Honey Posted November 16, 2015 by Kevin Adey Posted in: Duck & Fowl | Cuisin...view all
 
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Beef Bulgogi Tacos

, , By - November 13, 2015
 
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Braised Short Ribs wit...

, By - November 13, 2015
Braised Short Ribs with Squash Purée and Roasted Corn Salad Posted November 13, 2015 by Nir Mesika Posted in: Beef | Cuisine...view all
 
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Chicken with Salsa Mad...

, By - November 13, 2015
Chicken with Salsa Madre, Swiss Chard and Pumpkin Posted November 13, 2015 by Danny Mena Posted in: Chicken | Cuisines: Mexic...view all
 
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Brisket & Brussel...

, , By - November 13, 2015
Brisket & Brussels Sprouts Fried Rice Posted November 13, 2015 by Jonathan Wu Posted in: Beef, Rice, Grains, Noodles | C...view all
 
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Warm Salad of Foie wit...

, , By - November 2, 2015
Warm Salad of Foie with Citric Leaves, Pumpkin Essence and Fresh Garlic with Baby Leeks, Honey and Marjoram Bread Crackling P...view all